Meatloaf

Ingredients

• 1 cup rolled oats
• 1 1/2 lb ground meat
• 3/4 c catsup divded
• 1/4 c chopped onion
• 1 egg
• 1 tbsp Worcestershire

Instructions

1. Preheat oven to 350°F.
2. Combine meat; oats; 1/2c catsup; onion; egg; Worcestershire and 1 tsp salt (if desired).
3. Press into ungreased 8x4x2 inch pan or shape into loaf and place in shallow baking pan.
4. Spread remaining 1/4c catsup over top. Bake 60 minutes.
5. Let stand 5-10 minutes before servicing.
6. Makes 6 to 8 servings